Vung Tau II Restaurant
Welcome to Vung Tau II Restaurant, a Vietnamese noodle haven located in Milpitas, CA. This casual eatery offers a wide range of dishes that caters to various preferences, including vegan options and limited vegetarian choices. With convenient amenities like delivery, takeout, and Wi-Fi, Vung Tau II Restaurant provides a cozy dining experience for everyone.
From appetizers like Shrimp Cup Cakes and Fresh Rolls to delectable soups such as Vung Tau's Sweet and Sour Catfish Soup, the menu at Vung Tau II Restaurant is packed with flavor and authenticity. The mouthwatering Mixed Salads and aromatic Porridges further enhance the dining experience, while the Rice Plates and Noodle Soups satisfy cravings for classic Vietnamese dishes.
One of the standout features of Vung Tau II Restaurant is their extensive selection of a la carte options, including Chicken, Pork, Beef, Shrimp, Clams, Fish, Frog, Squid, and Fire Pots. The diverse range of flavors and textures in these dishes is sure to impress even the most discerning food connoisseurs.
- Whether you're craving a comforting bowl of noodle soup or a sizzling plate of grilled meat, Vung Tau II Restaurant has something for everyone.
- The menu also includes refreshing desserts like Lotus Seed, Longon, and Seaweed, as well as invigorating smoothies and traditional Vietnamese beverages.
- With its welcoming ambiance, attentive service, and mouthwatering dishes, Vung Tau II Restaurant is a must-visit spot for Vietnamese food enthusiasts in the area.
Step into Vung Tau II Restaurant and embark on a culinary journey through the vibrant flavors of Vietnamese cuisine. Your taste buds will thank you for the delightful experience that awaits at this charming establishment.
Vung Tau II Restaurant Menu
Location
Address: 1750 N Milpitas Blvd Milpitas, CA 95035
Phone: (408) 934-9327
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Vegan OptionsYes
- Limited Vegetarian OptionsYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Good for GroupsYes
- Good For KidsYes
- Good for Lunch, DinnerYes
- Private Lot ParkingYes
- Beer & Wine OnlyYes
- TVYes
- Offers CateringNo
- Wi-FiNo
- Happy HourNo
- Dogs Not AllowedNo
- Bike ParkingYes
Last Reviews
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Author: Kim Phung
We went there around PM on Sunday. The restaurant was kind of busy. We were seated right away but were waited a long time to order. The sweet and sour soup with catfish and lemongrass grill spare ribs were amazing, they can be eat together with rice. SauteÌ clams with basil was just so so even though the clams were kind of chubby. Tom Kho Tau is good but it definitely frozen shrimps so the freshness was reduced. I wonât spicy lemongrass chicken, it was slices chicken breast, so boring and taste weird.
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Author: Pratiti Mandal
Jan or host was the sweetest! All her suggestions were so perfect! She was so kind to explain the dishes and even customized some dishes so that we could try their best spread!Will definitely come back to try their elaborate spread of authentic Vietnamese dishes!Very friendly staff and great place to dine in with great food!Best of all, this is a family run business with family recipes on menu.
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Author: Brandon Cadelinia
This is our go to spot for banh khot ... shrimp cups! They are so good wrapped with lettuce and mint leaves. Spoon over some of the sauce ... delicious! The banh khot comes out nice and hot and crispy. We always order two lol and lately we also ordered the shrimp on sugarcane with the rice wrapper to make our own shrimp rolls! Fast and friendly service. Also plays great music while eating!
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Author: Master Maggie Li
This place never seems to be busy, even during dinner time.Food was good and came out really fast.Bahn khot (mini shrimp crepe) - highly recommend as an appetizer. The outside was fried to crispy perfection, yet the center stayed soft and moist.Bo Nuong Hanh Huong (grilled beef with onion wrapped inside) - too much undercooked onion so it was spicy and pungent.Ca Bong Lau Kho To (catfish claypot) - one of the most representative and popular Vietnamese dishes. The fish was tender with a flavorful sauce. But catfish is just too fishy for me so I'm not a fan.Ech Xao Lan (sauteed frog leg with dry curry spices) - I was expecting a curry sauce but it was just dry curry spices covering the frog legs. The frog legs were nothing special.You can order half serving of the dish to get more variety for your meal. They serve wine and beer, as well as many Vietnamese dessert (che).